How Long To Cook Frozen Garlic Knots In Air Fryer | Quick & Crispy Recipe

Originally posted on 24 September 2023 @ 00:28

How Long To Cook Frozen Garlic Knots In Air Fryer

Garlic knots are a delicious Italian appetizer made from pizza dough. These bite-sized knots are brushed with garlic butter or olive oil and baked until golden brown.

Frozen garlic knots provide a quick and easy appetizer option, as you don’t have to make the dough from scratch. But how long should you cook frozen garlic knots in an air fryer? Here’s a guide on cooking times and tips for making perfect air fryer garlic knots.

What are Frozen Garlic Knots?

Frozen garlic knots are pre-made knots of pizza dough that have been par-baked and frozen. They are coated in garlic butter or olive oil and seasoning. Popular national brands of frozen garlic knots include Gia Russa and Farm Rich. You can also find frozen garlic knots at grocery stores or make your own to freeze.

Benefits of Cooking Frozen Garlic Knots in an Air Fryer

Cooking frozen garlic knots in an air fryer provides many benefits:

  • Quick cooking time – Air fryers cook food quickly using rapid air circulation. Frozen garlic knots take only 8-14 minutes in an air fryer.
  • Crispy exterior – The hot air in the air fryer crisps up the outside of the garlic knots.
  • Soft, warm interior – The inside of the knots gets heated through and becomes soft and warm.
  • Fewer dishes – Cooking the garlic knots in the air fryer basket means no baking sheets to wash!
  • Small batches – Air fryers are perfect for cooking small batches of frozen appetizers.

How Long to Cook Frozen Garlic Knots

  • The cooking time for frozen garlic knots in an air fryer is generally 8-14 minutes at 350°F-400°F. The exact time depends on:
  • Size of the air fryer
  • Number of garlic knots
  • Style of air fryer (oven vs. basket style)
  • For a small 2-3 qt air fryer basket, cook 12-14 frozen garlic knots for 10-12 minutes at 380°F.
  • For a larger 5 qt air fryer oven, cook 20 garlic knots for 8-10 minutes at 350°F.

Adjust times as needed based on your specific air fryer model.

Tips for Cooking Frozen Garlic Knots in an Air Fryer

Follow these tips for perfect air fryer frozen garlic knots:

  • Preheat the air fryer for 3-5 minutes before cooking.
  • Brush garlic knots lightly with olive oil or melted butter before cooking.
  • Cook in batches if needed, do not overcrowd the air fryer basket.
  • Flip the garlic knots halfway during cooking for even browning.
  • Check often towards the end of cooking time.
  • Let knots rest for 1-2 minutes before serving.

Guide for Cooking Frozen Garlic Knots in an Air Fryer

Follow this simple guide for making frozen garlic knots in an air fryer:

  • Take frozen garlic knots out of the freezer and let sit for 15 minutes to thaw slightly.
  • Preheat the air fryer to 370°F-400°F.
  • Place garlic knots in a single layer in a fryer basket, leaving space in between.
  • Cook for 8-14 minutes, flipping halfway, until golden brown.
  • Remove the air fryer basket and let the knots rest for 1-2 minutes.
  • Transfer garlic knots to the plate and serve hot, with dipping sauce if desired.
  • Repeat with remaining knots in batches as needed.

Best Dipping Sauces for Garlic Knots

Serve your air fryer garlic knots alongside:

  • Marinara sauce – Classic pairing with Italian flair.
  • Pizza sauce – For dipping knots that taste like mini pizzas.
  • Ranch dressing – Cool, creamy dipping sauce.
  • Garlic butter – Brush on more garlic butter!
  • Alfredo sauce – Rich, creamy white sauce.

Make Your Own Homemade Garlic Knots

You can easily make garlic knots from scratch at home. Here’s a quick homemade garlic knots recipe:

Ingredients:

  • 1 lb prepared pizza dough or bread dough
  • 3 tablespoons butter, melted
  • 2 teaspoons garlic powder
  • 1⁄4 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped

Instructions:

  • Preheat the air fryer to 400°F.
  • Cut pizza dough into 16 equal pieces. Tie each piece into a knot and place on parchment paper.
  • Brush knots with melted butter and sprinkle with garlic powder and Parmesan.
  • Cook knots for 8-10 minutes until golden brown.
  • Remove from air fryer and garnish with fresh parsley.

Storing and Reheating Leftover Garlic Knots

Leftover air fryer garlic knots will keep for 2-3 days stored in an airtight container in the refrigerator. Reheat leftover garlic knots for 30-60 seconds in the air fryer or microwave until warmed through. The knots may not be quite as crispy, but still delicious!

FAQs

How do you defrost frozen garlic knots?

Let frozen garlic knots sit at room temperature for 15-20 minutes to thaw slightly before cooking. Do not thaw completely or the knots may get mushy when cooked.

Should you brush garlic knots with oil or butter before air frying?

Yes, brushing the garlic knots lightly with olive oil or melted butter helps promote browning and prevents drying out in the air fryer.

What temperature should you cook garlic knots at?

Cook frozen garlic knots at 370°F to 400°F for the best results. Higher heat ensures the knots get crispy.

How long do baked garlic knots last?

Baked garlic knots will stay fresh for 2-3 days stored in an airtight container in the refrigerator. Reheat leftovers before serving.

Can you freeze homemade garlic knots?

Yes, homemade garlic knots freeze well for up to 3 months. Cool completely before freezing so the butter solidifies. Reheat directly from frozen.

Enjoy Delicious Air Fryer Garlic Knots

Cooking frozen garlic knots in the air fryer is so fast and easy, you’ll want to keep a bag in your freezer at all times! In just 10-15 minutes, you can have warm, crispy, garlicky knots ready to serve as an appetizer or side.

Adjust cook times as needed to perfection. Dip the knots in your favorite sauce and you have an irresistible snack or addition to a meal. Now you know exactly how long to cook frozen garlic knots to crispy perfection in your air fryer!

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